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This year, at Vinitech Fair, visitors have experienced something pretty original: discovering Lamothe-Abiet oak products through Œnobois® Macaroons.   Designed from the new Œnobois® 3D extracts, these creations have offered to tasters all varieties of flavors and toasting in an innovative and funny manner. These workshops have been conducted by Sophie Rivel, Œnobois®Brand Manager and Marion Dagot, Manager of the company « M Le Macaron » all along the 2nd December at the Fair and have attracted more than 150 people. A large success as reported by the local paper ! New Œno-Maccaroo[...]

The Oenoblend Experience

Developed by a team of aromaticians and oenologists, Œnoblend® works on the principals of the sensorial pyramid as used by perfumers for the creation of aromas. This approach allows to define with precision the olfactive families of the oak and to class the aromas according to their intensity and volatility. The result is the Œnoblend® range of chips, blends of different oak & toastings which perfectly illustrate the alliance of aromatic precision and contemporary style. Become a tester for Oenoblend I wish to receive a test kit Oenoblend